A New Twist on Melon: Watermelon Ice Cubes

{via}

A new twist on melons? How about this idea!

“Once cut, fresh melons only last a day or two, so if you won’t finish a big one before it spoils, puree seeded chunks in a blender or food processor. Pour mixture into ice-cube trays, and freeze until solid. Use the cubes to dress up lemonade, or try our favorite pairing: watermelon ice cubes in a minty-fresh mojito”. {via Cooking Light}

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3 Responses to A New Twist on Melon: Watermelon Ice Cubes

  1. Jennifer says:

    Oh yes!! What a fantastic idea. Adore!! :)

  2. Yum! And super cute too.

  3. carlijean says:

    This looks great! Fun Idea!

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